Sweet
& Sour: Tender bites
of lean pork, chicken breast, or shrimp. Tossed in sweet & sour sauce with
green peppers & pineapple. Served
with white steamed rice.
Chicken
Teriyaki: Sautéed
bite size pieces of chicken breast, celery, onions. broccoli,
and mushrooms in teriyaki sauce. Served with white steamed rice.
Beef Stir-Fry: Thin
slices of beef sautéed with onions, snow peas, celery and carrots. Tossed in a
brown soy garlic sauce. Served with white steamed rice.
Vegetable Stir-Fry: A seasonal assortment of stir
fried oriental vegetables. Tossed in a teriyaki glaze.
Pork Lomein: Thin slices of pork loin and
oriental noodles, sautéed with onions and garlic tossed in lomein sauce.
